Cokali na waje ya bambanta daKatchen cooken. Kasancewa a waje yana buƙatar ta jiki, kuma ko da kuna adana shi a cikin mota, har yanzu yana buƙatar sufuri da taro. Saboda haka, dafa abinci na waje yana buƙatar ɗaukar nauyi da ɗauka. Kayan dafa abinci na waje ya zo cikin kayan daban-daban don biyan buƙatu daban-daban, tare da masu nauyi iri-iri da farashin.
1. Mafi yawan ayyuka a cikin girman ajiya, mafi kyau. Saboda ɗaukar kayayyaki na iya zama ƙalubale lokacin da zango, filin jakula na baya yana kan farashi, don haka kyakkyawan ajiya sarari da kuma hanyoyin da suke ciki.
2. Don ƙara, zaɓi zaɓi cookware kamar yadda zai yiwu don ɗaukar hoto. Idan kasafin ku ya ba da damar, ya zaɓi wlelend Wellery; Don zaɓin farashi mai tsada, ya ficce cookware na aluminum.
3. Coking aiki, wanda da farko yana nufin saurin dafa abinci, riƙe mai zafi mai kyau, har ma da dumama.
4. Sauƙin amfani, wanda gaba ɗaya yana nufin tsarin cointware wanda zai iya sarrafa buƙatun cocing da yawa.
5. Korrity. Mai ruficookwareGabaɗaya ya fi kamuwa da lalacewa zuwa lalacewa, da alumumum ba shi da dawwama fiye da titanium da bakin karfe.
Idan kana kawai dawo da kaya, Ina bada shawara fakitin haske. Ya fi tsayi da kuka yi yawo, mafi yanka kayan aikinku ya kamata. Ba kwa buƙatar tukunya, amma babbar kofin. Hakanan zaku iya kawo matattarar giya, wanda ya ƙunshi murhu a cikin tukunya. Wadannan saiti suna da sauƙin shiryawa, nauyi, kuma ɗaukar sarari sosai. Ba kwa buƙatar kawo tukunya. Ko wataƙila inda aka nufa ne da ɗan hargitsi, kamar tsaunuka ko tsaunuka masu dusar ƙanƙara. A cikin waɗannan wurare, zaku iya kawo murhun gas mai tsauri. Kuma, zaku buƙaci babban kofin, ko ma murhun gas, don sauƙin ajiya.
Idan kana tuki sansanin, zaku kasance a sansanin tare da abokai da yawa a kusa. Don haka, kuna buƙatar ɗaukar duk abin da kuke buƙatar guje wa rasa duk abin da zai lalata ranar ku.
1. Aiya saita, da farko gami da stew tukunya, soya kwanon rufi, teapot, da sauran abubuwa. Yawan tukwane yakamata su kasance gwargwado ga girman murhun ka. Idan kuna da burbushin mai ƙonewa guda ɗaya, to tukwane kaɗan ba za su isa ba; Uku gabaɗaya ne. Idan kuna tafiya tare da babban rukuni, zaku iya saya saiti na tukwane da yawa, amma kuna buƙatar samun murhu da yawa.
Sigogi naPickic Ber Ber Bern Comping Conting Saiti
| Kowa | Cikakkun bayanai |
|---|---|
| Abu | Ƙarfe |
| Nau'in ƙarfe | Bakin karfe |
| Kallon da ya dace | Gas mai |
| Nau'in lid | Bakin karfe lid |
| Hada da murfi | Tare da murfi |
| Iya aiki | 1-2l |
| Abin ƙwatanci | Ku-141 |
| Amfani | A waje, zango, yawon shakatawa, tafiya |
2. A sauƙaƙen tukunyar tukunyar tukunyar
3. Tashi mai gasa ko sandwich na sanwic: Idan kuna cikin zango da lure kifi, gasa mai mahimmanci ko faɗuwar sandwich yana da mahimmanci. Faɗara a cikin daji ba ya jin daɗin wannan mafi kyau ba tare da wani gasa ba.
4. M karfe kofuna
A waje coutware a zamanin yau yana zuwa ta abubuwa daban-daban, jere daga araha zuwa tsada. Mutane da yawa ba za su iya faɗi bambanci ba,
1. Titanium cookware: Haske, Sturdy, mai-ote, mai inganci, da tsada, amma ba ya yin zafi sosai.
A halin yanzu titanium cookware a halin yanzu shine mafi shahararren nau'in cookware na waje. Kamar yadda albarkatun kasa, titanium haske ne. Duk da tsananin haske, yana da karfi sosai (daidai da karfe) kuma an san shi da babban lalata juriya. Titunan titanium suna da ƙarfi, amma halayensu na tunani mara kyau ne, saboda haka galibi suna yin bakin ciki sosai, da kyau canja wuri ba tare da amfani da mai yawa man ƙasa ba. A m batun tare da titanium cook ba a daidaita dumama, yana sa sauƙi ga masu farawa don ƙona abinci. Wani diddige na Achilles shine farashinsa, yin titanium colware a mafi tsada zaɓi. Gabaɗaya, ana ɗaukar cookware na titanium a wurin da ba a yarda da shi ba don dafa abinci.
2. Kullum kayan kida: Yawanci mafi girma da haske, yana da rahusa, ƙasa da sturdy, kuma gaba ɗaya ba shi da dorewa.
Ana yin cookwarewar gaye aluminium na alumina kuma yana da haske fiye da titanium. Tukwayen aluminum suna da kyau don dafa abinci saboda suna zafi a ko'ina, suna sa su sanannen zaɓaɓɓen tukwane da mu. Koyaya, aluminum yana da taushi da sauƙi maras kyau, barin bayyanar bayyanar bayan digo. Tukwane aluminum suna da rahusa kuma gaba ɗaya tukwane na titanium, yana sa su mahimmanci idan kuna buƙatar tafasa ruwa ko dafa don babban rukuni. Akwai damuwa cewa aluminum na iya rage ci gaba a cikin yara, yana haifar da damuwa da cewa ta amfani da sharar aluminum na iya haifar da wuce kima da yawa. Wannan batun ba damuwa. Anodizing Hardens Cutware kuma yana sa ya fi dorewa, kuma alumini yana da sauƙin tunawa, don haka babu buƙatar damuwa. A takaice, cookware cookware shine mafi yawan mafi inganci.
3. Bakin Karfe Kintry: Yana sauti da tsabtace muhalli, lafiya, mai araha, kuma mai dorewa, amma yana da nauyi sosai.
Sau da yawa muna jin kusan 304 bakin karfe, ana amfani dashi a cikin kofuna da kayan aiki. Wannan ya fi kowa gama gari a cikin gida. Bakin karfe yana da jingina, scratch-resistant, kuma ba shi da tsada, kuma akwai tabbataccen shaida cewa yana da lahani ga dafa abinci. Yana da alaƙa da abubuwa kamar baƙin ƙarfe da nickel, wanda zai iya leach a cikin abincinku, amma adadin yana da kyau. A hankali tsaftace shi da ruwa da sabulu. Guji baƙin ƙarfe mai ƙarfe ko kuma sunadarai masu rauni.
Rashin Stick Stating: Ba mai dorewa da rashin lafiya ba
Wasu fannoni suna da suturar da ba mace ba, kamar teflon, don hana abinci mai riƙe da ciki a cikin kwandon dafa abinci. Wannan da farko yana da tsabtatawa sauƙin. Duk da yake dacewa, muna ba da shawarar guje wa duk wani murfin da ba saitar. Da zarar kunshin da ba stick ɗin da ba ya fara jefa wuta, kuna buƙatar jefa shi. Hakanan akwai damuwa mai aminci: Eter Peitloroccoic acid, ko Ppoa, ana amfani dashi don sanya mayafin da ba saƙo launin fata ne wanda ake zargi da carcinogen. Koyaya, kwano tare da wannan shafi ba shi da wuya a kwanakin nan.
